Cultured dairy or fermented foods (ideally organic and raw) — these are beneficial for replacing good bacteria in the gut since they provide probiotics. Probiotics help control yeast and also have numerous immune-enhancing effects. For other sources of probiotics, in addition to yogurt or kefir try cultured foods like kimchi, kombucha or sauerkraut.
2. Apple cider vinegar also works well as a treatment. It is mildly acidic and can help prevent toenail fungus from spreading. It also has antibacterial properties, allowing it to kill fungus while restoring the skin’s pH levels. Remember, toenail fungus could be caused by abnormal pH levels of the skin. The vinegar is also beneficial since its mildly acidic nature not only kills bacteria and fungus, but also prevents it from spreading and causing further problems. Mix equal parts of apple cider vinegar with water. Then soak your toenail in the solution for about 30 minutes as a daily treatment. After this time, dry your toenail thoroughly. Continue this treatment for a few weeks or until the fungus is resolved.
The much-touted ability of ozonated oils, such as olive oil or sunflower oil, to render fungus, yeast, and bacteria inactive has been common knowledge for centuries. These oils are produced by reacting ozone (O3) with oil, and they contain compounds with significant medicinal effects that are responsible for their success against toenail fungus.(5)(6)